Today's check of the freezer found a container of beef stroganoff. Sounds good! I let it thaw out and see it's the sauce with beef chunks and mushrooms. Get a little fettucine out of the pantry to put the stroganoff on and we'll be golden.
Stroganoff goes into the small crock pot on high for a couple hours, stirring occasionally.
I broke the fettucine up into smaller pieces to make them more like short noodles. I only used about 20% of the box.
After the noodles are cooked and drained, into the crockpot they go.
2 hours and a few stirs later, it's looking mighty good!